Experience an unforgettable culinary journey with our Causeway Winter Passport Series. Each month, we transport you to a different corner of the globe through expertly crafted themed dinners. Plus, for every Passport Series Dinner you attend, you’ll receive Causeway Cash to use at future events. Let’s embark on this epicurean adventure together!
Our culinary maestro, Executive Chef Gil, is enthusiastic about travelling the world with you and brings his passion for creating exceptional dishes to every event.
Upcoming Events
Winter Calendar
- December 21st, 2023 – Holidays Feast: Celebrate the holidays with a traditional Feast of the Seven Fishes, perfectly paired with the best bubbles and wines.
- January 18th, 2024 – Cuban Tasting Night: A Pairing with Boothbay Craft Brewing
- February 15th, 2024 – Mardi Gras in Maine: Kick off our Mardi Gras celebration with traditional cocktails and cuisine, featuring Maine-made craft spirits.
- March 21st, 2024 – Tastes of the French Riviera: Experience mouthwatering entrees paired with French wines.
- April 18th, 2024 – Winter Backyard Barbecue: Explore BBQ styles from around the country paired with Buffalo Trace

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